Wood Worm | Afsanteen Roomi – افسنتین رومی

Wood Worm (Afsanteen Roomi) – Bitter Herb for Detox & Digestion

Wood Worm, also known as “افسنتین رومی,” is a medicinal herb derived from the Artemisia absinthium plant. Renowned for its bitter taste, this herb has been used in traditional medicine to stimulate appetite, support digestion, and enhance liver health. Its detoxifying properties make it a staple in natural remedies worldwide.

Substitutes

Fennel Seeds, Chamomile, Peppermint, Gentian Root.

Taste

Wood Worm has a distinctively bitter taste that is often incorporated into herbal teas and tinctures.

Benefits of Wood Worm (Afsanteen Roomi)

• Stimulates appetite and aids in digestion.
• Promotes liver detoxification and overall liver health.
• Supports the immune system with antioxidant properties.
• Helps alleviate symptoms of bloating and indigestion.
• Acts as a natural remedy for intestinal worms.
• Reduces inflammation and soothes the stomach lining.
• Improves mental clarity and reduces stress.

Uses of Wood Worm (Afsanteen Roomi)

• Prepare herbal teas to stimulate digestion and appetite.
• Use in tinctures for liver detoxification and immune support.
• Add to traditional remedies for intestinal health.
• Mix in skincare products to reduce inflammation and redness.
• Burn as incense for relaxation and stress relief.

Nutrition Facts

Frequently Asked Questions

What are the main health benefits of Wood Worm?

Wood Worm is known for aiding digestion, supporting liver detoxification, and acting as a natural remedy for intestinal worms.

Can Wood Worm be consumed directly?

No, it is usually prepared as tea or tincture due to its strong bitter taste.

Is Wood Worm safe for everyone?

It is generally safe in small amounts. Pregnant women and those with medical conditions should consult a healthcare provider before use.

How is Wood Worm used for intestinal worms?

Herbal teas or tinctures made from Wood Worm are traditionally used to expel intestinal worms.

How should Wood Worm be stored?

Store in an airtight container in a cool, dry place away from sunlight to maintain freshness.