Description
Buy Nalta Jute (Corchorus) for Bone & Immunity Support
Nalta Jute (بھوپھلی) supports bone health, lowers cholesterol, and boosts immunity. A nutrient-rich leafy vegetable for overall health and wellness.
Nalta jute, scientifically known as Corchorus olitorius, is a plant species belonging to the Malvaceae family. It is commonly cultivated in tropical and subtropical regions for its edible leaves and fiber-rich stems.Nalta jute is primarily grown for its young leaves, which are consumed as a leafy vegetable. The leaves are rich in nutrients such as vitamins (A, C, E, K), minerals (calcium, iron, potassium), and dietary fiber, making them a valuable addition to diets in many regions.
Benefits
- May help protect against inflammation.
- May help improve bone health.
- Support the immune system.
- Possible harms of eating jute leaves
- internal bleeding. Jute leaves are full of vitamin K.
- Eye health Malnutrition and poor diet often lead to eye problems.
- Restless leg.
- Supports cell growth.
- Fight the flu.
- Lowers cholesterol levels.
- Dental and gum health.