Description
Gur Batasha (Sweet Patasa): Traditional Taste & Instant Energy
Gur Batasha, also known as Sweet Patasa, is a beloved traditional confection made primarily from jaggery (gur) and sugar. These crunchy, light sweets are known for their instant energy boost, making them a favorite during festivals, poojas, and as a quick pick-me-up for both kids and adults. Their sweet, earthy flavor and airy texture bring back the charm of old-school Indian treats.
Beyond their nostalgic appeal, Batasha provides the natural benefits of jaggery, which contains iron and minerals that support digestion and act as a cleaner for the respiratory tract. Whether offered as prasad, enjoyed during tea time, or added to festive platters, Gur Batasha blends taste, tradition, and energy in every bite.